境道一ミモザ灰釉茶壺台

¥8,800

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径 15.8cm 高さ 6.2cm

香川県で穴窯を築窯され、様々な技法で作陶される境道一さん。
織部、粉引、お庭のミモザから灰を作ったというミモザ釉と多彩な表現で、日常にすっと馴染むおおらかな器は、お茶が美味しく感じられる頼もしい存在です。

Mr. Michikazu Sakai built an anagama kiln in Kagawa Prefecture and uses a variety of techniques to create his pottery.
Oribe, kohiki, mimosa glaze made from the ashes of mimosa trees in his garden, and a variety of other techniques are used to create a generous range of dishes that fit easily into daily life and are a reliable presence that makes tea taste delicious.

▪️境道一 (Michikazu Sakai) Profile

1975　長野県須坂市生まれ
岡山県備前陶芸センターで学んだ後、備前焼作家　正宗悟氏に師事
1997年　長野県須坂市に穴窯築窯
2016年　香川県へ転居し穴窯築窯
各地で個展、グループ展に参加
現在に至る

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